Peachy Keen Daiquiris
You won’t mind breaking out the blender for these frosty fruit drinks—they’re a breeze to whip up. If you don't have fresh, use frozen peaches. A dash of grenadine gives the golden daiquire a blush of red.—Joan Antonen, Arlington, South Dakota
Ingredients
- 2-1/2 cups ice cubes
- 3 medium peaches, peeled and sliced
- 3/4 cup thawed frozen limeade concentrate
- 1/4 cup orange juice
- 2 tablespoons confectioners' sugar
- 1/2 cup rum, optional
- Grenadine syrup, optional
Reviews
I thought these were just perfect! I used just 1/4 cup rum since I don't like a lot of alcohol.
I really liked these. The taste of alcohol was just right - not too strong. The lime was a tad strong at some points, but I didn't mind it. My husband, the real peach lover in the family, didn't like them quite as much as me.
Definitely designed for alcohol - maybe without limeade concentrate
A little strong on the limeade. I used splenda in place of the icing sugar.
I wasn't crazy about this. It was ok, but not amazing. The flavor was nice, maybe with more rum and less limeade, it might have wowed.
Very yummy! Great peach flavor, I made this when my sister came for dinner - we had peach bbq wings and cooled off with this great frozen drink!