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Parmesan Mushroom Tartlets
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Prep: 25 min. Bake: 10 min.
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2 dozen
Updated: Oct. 23, 2022
My easy tartlets loaded with a cheesy mushroom filling take advantage of refrigerated crescent roll dough. I think they’re best warm from the oven with a sprinkling of green onion.—Betsy King, Duluth, Minnesota
Parmesan Mushroom Tartlets Recipe photo by Taste of Home