Ingredients
- 1/4 pound fresh mushrooms, sliced
- 1 tablespoon butter
- 1 loaf (1 pound) frozen bread dough, thawed
- 3 ounces thinly sliced pepperoni
- 6 ounces thinly sliced mozzarella cheese
- 1/4 pound thinly sliced Provolone cheese
- 1 cup grated Parmesan cheese
- 1/3 cup spaghetti sauce
- 1 tablespoon dried parsley flakes
- 1/2 teaspoon dried oregano
- 1 egg yolk
- 1/2 teaspoon water
- Additional Parmesan cheese, optional
Reviews
Everybody loves this recipe. I make it for the Super Bowl, potlucks, and supper. It is always a big hit. Super yummy:)
VERY GOOD, IT'S A MEAL BY ITSSELF. SELOGY
This is the most amazing recipe! Absolutely delicious! I've been making it for years! People just love it!