Easy Pesto Pasta
Adding pasta water to pesto sauce helps create a silky, saucy texture. Toss in more or less depending on your personal preference. &mdash:Taste of Home Test Kitchen
Butternut Squash Pasta
My husband can't eat tomatoes, so this butternut squash pasta is the perfect alternative pasta sauce. This dish is great...
Spaghetti Carbonara
Spaghetti carbonara is a classic Italian recipe. The key is to use the hot pasta water to make the dish...
How to Make Chicken Spaghetti
This easy chicken spaghetti casserole is creamy, hearty and packed with savory flavor.
How to Open Spaghetti Bags Just Like an Italian Nonna
This trick is simple, but oh-so-satisfying.
Lemon Ricotta Pasta
This pasta is a perfect weeknight dinner, especially during the spring and summer months because of the bright lemon flavor....
Cowboy Spaghetti
Cowboy spaghetti starts on the stovetop and finishes in the oven, giving you plenty of hands-off time to prepare a...
Texas Chicken Spaghetti
This recipe for Texas chicken spaghetti was given to me years ago by a favorite sister-in-law, a wonderful cook. My...
One-Pot Sausage and Basil Pasta
There's nothing better than coming home and putting dinner on the table in 30 minutes. It's easy to add different...
Make-Ahead Spicy Olive Pasta
This is a fancy version of my grandchildren's favorite baked spaghetti. It feels like such a special dinner, and it's...
Spaghetti All’Amatriciana
Spaghetti All'Amatriciana is a traditional Italian dish that reminds me of my roots. This amatriciana sauce recipe features guanciale (dried...
Chicken Satay Noodles
This recipe is so quick and easy. It was given to me by a friend and it tastes just like...
39 Fork-Twirling Good Spaghetti Recipes
If you've got a box of pasta, you've got dinner. Try these impressive spaghetti recipes tonight.
Ground Beef Spaghetti Skillet
I remember my grandma making this stovetop supper many times—we always loved Granny’s spaghetti! My husband and I now enjoy...
Mom’s Hearty Spaghetti
Flavored with Italian sausage and dotted with tender meatballs, the savory from-scratch sauce made this dish one of my mom's...
Whole Grain Chow Mein
My kids are picky eaters, but teriyaki and hoisin sauces work wonders with them. They love the meatballs, and I...
Cheesy Sausage Spaghetti Pie
I have made freezer meals for years now, and this is by far my most requested. In fact, I like...
Turkey Tetrazzini
This recipe comes from a cookbook our church compiled. It's convenient because it can be made ahead and frozen. After...
Baked Ham Tetrazzini
Rich, creamy pasta and cubed ham blend perfectly in this hearty meal for two. It's a great way to use...
Southwestern Spaghetti
Chili powder and cumin give a mild Mexican flavor to this colorful one-skillet supper. With chunks of fresh zucchini, it's...
Rosemary Shrimp with Spaghetti
I came up with this recipe on a busy weeknight when I was pressed for time. Now it’s my go-to...
Greek Spaghetti
"Out of all our recipes for pasta, this simple meatless main dish is our favorite," writes Christa and Holley Hageman...
Taco Spaghetti
I came up with this kid-friendly taco spaghetti recipe one afternoon when I was using up leftover spaghetti and ground...
Turkey Ginger Noodle Soup
I wanted something comforting yet healthy, and ginger is my favorite spice. This recipe was a must-try for me, and...
Mom’s Spaghetti Sauce
“Mom made this when we were kids, and it was always my first choice for birthday dinners,” recalls Kristy Hawkes...
Beef & Spinach Lo Mein
If you like a good stir-fry, this beef and spinach lo mein will definitely satisfy. I discovered the recipe at...
Hearty Chicken Spaghetti Casserole
This creamy, cheesy casserole is so hearty that second helpings are a must! —Lynne German, Woodland Hills, California
Favorite Baked Spaghetti
This is my grandchildren's most-loved dish. It feels like a special dinner and is so cozy for cooler months. —Louise...
Leftover Turkey Tetrazzini
I make this recipe with leftover turkey, and it's a whole new meal! We look forward to having it after...
Rich Baked Spaghetti
It takes a little longer to make baked spaghetti, but the difference in taste, texture and richness is well worth...
