Gingerbread-Spiced Pumpkin Pie
The first time I made this was for Christmas a couple of years ago. The following year, I received a gift with all the ingredients for the pie in it and a note asking me to make it again as soon as possible. Make extra pastry if you want to decorate the top.—Rod Dombek, Mazeppa, Minnesota
Total TimePrep: 20 min. Bake: 45 min.