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Garlic Cheese Spread

Total Time

Prep: 10 min. + chilling

Makes

1 cup

Making this cheese spread is easy and fun. It tastes great on flatbread, focaccia or crackers. —Taste of Home Test Kitchen

Ingredients

  • 1 package (8 ounces) cream cheese, softened
  • 1 tablespoon olive oil
  • 3 tablespoons grated Parmesan cheese
  • 2 tablespoons minced green onion
  • 1 garlic clove, minced
  • 1/4 teaspoon pepper
  • Flatbread, focaccia bread or assorted crackers

Directions

  1. In a small bowl, beat cream cheese and oil until fluffy. Add the Parmesan cheese, onion, garlic and pepper; beat until well blended.
  2. Spoon into a small container. Cover and refrigerate at least 1 hour. Serve with flatbread, focaccia or crackers. Store in the refrigerator.

Nutrition Facts

2 tablespoons: 123 calories, 12g fat (6g saturated fat), 30mg cholesterol, 123mg sodium, 2g carbohydrate (1g sugars, 0 fiber), 2g protein.

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