Four Ingredient Tumbleweeds

Total Time

Prep: 25 min. + chilling

Makes

5 dozen

With just four ingredients, these surprisingly easy clusters are guaranteed to delight both young and old alike all year round. Melted butterscotch chips and peanut butter coat nuts and potato sticks to make these satisfying sweet-salty treats.—Peggy J Gray, Savannah, Tennessee
Four Ingredient Tumbleweeds Recipe photo by Taste of Home

Ingredients

  • 1 package (11 ounces) butterscotch chips
  • 2 tablespoons creamy peanut butter
  • 1 jar (12 ounces) dry roasted peanuts
  • 1 can (4 ounces) potato sticks

Directions

  1. In a microwave-safe bowl, melt butterscotch chips and peanut butter; stir until smooth. Stir in peanuts and potato sticks.
  2. Drop by tablespoonfuls onto waxed paper-lined pans. Refrigerate until set. Store in an airtight container.

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