Curry Seasoning Mix

Name: Curry Seasoning Mix
Prep time: 5 min
Total time: 5 min
Yield: about 1 cup.
Ingredients: 3/4 cup salt; 2 teaspoons onion powder; 2 teaspoons curry powder; 2 teaspoons ground mustard; 2 teaspoons ground turmeric; 2 teaspoons paprika; 1-1/2 teaspoons garlic powder; 1 teaspoon sugar; 1 teaspoon dried thyme

I've been making this seasoning blend for many years. Try sprinkling it on pork chops, seafood, chicken and steak. —Bonnie Poole, Madison, Wisconsin

Ingredients

3/4 cup salt
2 teaspoons onion powder
2 teaspoons curry powder
2 teaspoons ground mustard
2 teaspoons ground turmeric
2 teaspoons paprika
1-1/2 teaspoons garlic powder
1 teaspoon sugar
1 teaspoon dried thyme

Directions

In a small bowl, combine all ingredients. Store in an airtight container for up to 6 months.

Nutrition Facts

1/4 teaspoon: 1 calories, 0 fat (0 saturated fat), 0 cholesterol, 443mg sodium, 0 carbohydrate (0 sugars, 0 fiber), 0 protein.

Originally published as Seasoning Salt in Holiday & Celebrations Cookbook 2006

Reviews

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Average Rating:

joyce.morse

Jun 13, 2016

I've been using this seasoning mix for years now. I use it on many meals, including soups. I've even added it to my instant noodle mixes along with frozen mixed veggies that I add to the saucepan at the beginning. It's so mild, it can be used as an all-purpose seasoning too. Thanks, Bonnie Poole, for such a versatile spice mix (:-D)
georgiaharrison

Nov 24, 2014

Sounds like to much salt could u add less and it still make a good spice
buttermilk maid

Nov 23, 2014

I was so glad to find this recipe!!! Similar to one I lost some time ago. I love to use spice blends of all kinds and this curry one is great. I add to potato or macaroni salads, butternut squash, zucchini, tomatoes, and my favorite, EGGS!!!