Curried Chicken Balls Appetizer
Guests love these little chicken bites that get some zip from curry. The savory snacks work well for any occasion, big or small. —Judy Slotter, Alpharetta, Georgia
Ingredients
- 6 ounces cream cheese, softened
- 2 tablespoons orange marmalade
- 2 teaspoons curry powder
- 3/4 teaspoon salt
- 1/4 teaspoon pepper
- 3 cups finely chopped cooked chicken
- 3 tablespoons finely chopped green onion
- 3 tablespoons finely chopped celery
- 1 cup finely chopped almonds, toasted
Reviews
They are delicious HOWEVER the only reason I’m giving them a 1 star rating is because they DO NOT make 5 dozen! You would have to triple the recipe at least!
This is absolutely delicious. Can also be used on a croissant for a wonderful lunch along with a spinach salad.
Very tasty and different appetizer. Well, I thought it was different, but as it turned out someone else also brought a curried chicken type of appetizer to the party! I suppose curry dishes are becoming more popular. Anyway, these were widely enjoyed. I had some left over, and my family enjoyed eating them over the next couple days--quite a treat!