Coconut Mango Bread Pudding with Rum Sauce
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Prep: 30 min. Cook: 3 hours.
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6 servings
Updated: Oct. 22, 2022
All the fun flavors of Puerto Rico come together in a dessert that's both exotic and familiar. Topped with a brown sugar rum sauce, it's even better with vanilla ice cream or whipped cream. —Jennifer Jackson, Keller, Texas
Coconut Mango Bread Pudding with Rum Sauce Recipe photo by Taste of Home