Chocolate Dessert Wraps

Total Time

Prep/Total Time: 20 min.


4 servings

Updated: May. 12, 2022
I came up with this chocolate and peanut butter treat when I needed a unique, fast dessert for a special dinner. The filled tortillas take just minutes on the grill and get a chewy consistency from marshmallows. -Laurie Gwaltney, Indianapolis, Indiana
Chocolate Dessert Wraps Recipe photo by Taste of Home


  • 1/2 cup creamy peanut butter
  • 4 flour tortillas (8 inches)
  • 1 cup miniature marshmallows
  • 1/2 cup miniature semisweet chocolate chips
  • Vanilla ice cream
  • Chocolate shavings, optional


  1. Spread 2 tablespoons of peanut butter on each tortilla. Sprinkle 1/4 cup marshmallows and 2 tablespoons chocolate chips on half of each tortilla.
  2. Roll up, beginning with the topping side. Wrap each tortilla in heavy-duty foil; seal tightly.
  3. Grill, covered, over low heat for 5-10 minutes or until heated through.
  4. Unwrap tortillas and place on dessert plates. Serve with ice cream. Garnish with chocolate shavings if desired.
Editor's Note: Crunchy peanut butter is not recommended for this recipe.

Nutrition Facts

1 wrap (calculated without ice cream): 479 calories, 26g fat (8g saturated fat), 0 cholesterol, 407mg sodium, 55g carbohydrate (22g sugars, 3g fiber), 14g protein.