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Caramel Peanut Butter Dip

Total Time

Prep/Total Time: 10 min.


1 cup

"When crisp autumn apples are available, I make this quick delicious dip," explains Sandra McKenzie, field editor from Braham, Minnesota.


  • 30 caramels
  • 1 to 2 tablespoons water
  • 1/4 cup plus 2 tablespoons creamy peanut butter
  • 1/4 cup finely crushed peanuts, optional
  • Sliced apples


  1. In a microwave-safe bowl, microwave the caramels and water on high for 1 minute; stir. Microwave 1 minute more or until smooth. Add peanut butter and mix well; microwave for 30 seconds or until smooth. Stir peanuts if desired. Serve warm with apples.

Nutrition Facts

2 tablespoons: 216 calories, 9g fat (4g saturated fat), 3mg cholesterol, 149mg sodium, 31g carbohydrate (26g sugars, 1g fiber), 5g protein.

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