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Peanut Butter Dip

Both the children and adults really enjoy this dip, which includes mini chocolate chips. It is so easy to whip up.—Kristen Proulx, Canton, New York
  • Total Time
    Prep/Total Time: 10 min.
  • Makes
    1 cup


  • 1/2 cup vanilla yogurt
  • 1/2 cup peanut butter
  • 1/4 teaspoon ground cinnamon
  • 1/4 cup miniature semisweet chocolate chips
  • Apple wedges and miniature pretzels


  • In a small bowl, combine the yogurt, peanut butter and cinnamon. Stir in chocolate chips. Serve with apples and pretzels.
Nutrition Facts
2 tablespoons: 136 calories, 10g fat (3g saturated fat), 2mg cholesterol, 85mg sodium, 9g carbohydrate (6g sugars, 1g fiber), 5g protein.

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Average Rating:
  • samoanjoy
    Oct 11, 2014

    I double this

  • JGa2595176
    Jun 27, 2013

    I have made this recipe many times, always a it. Easy to make, fantastic as a snack or dessert, especially for kids. Even made with my youth cooking group!

  • foodiemomma
    Feb 8, 2012

    I halved the recipe for an afternoon snack with my 2 and 4 year olds and ended up mixing up the other half of the batch because it disappeared so quickly! We ate this dip with granny smith apple slices. We liked the hint of cinnamon. Thank you for coming up with a great dip that uses yogurt as a heathier alternative to marshmallow fluff product.

  • sdeb
    May 2, 2011

    How do you keep the apples from turning brown?

  • suzenbee
    Jul 30, 2010

    No comment left

  • JennyTaylor
    Jul 21, 2008

    I loved it with apples and my husband preferred it with pretzels. My 2-year-old ate it plain! It was really good.

  • armywife320
    Apr 2, 2008

    It really only goes with apples. Tried it with pretzels and didn't like the taste. But it is fabulous with apples. I am addicted to it now!