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Peanut Butter Sauce

Add pizzazz to vanilla ice cream with this easy-to-prepare peanut butter sauce. You can even make it ahead and refrigerate it when you know time will be extra tight.
  • Total Time
    Prep/Total Time: 15 min.
  • Makes
    about 3/4 cup sauce


  • 1/2 cup heavy whipping cream
  • 1/2 cup peanut butter chips
  • 2 tablespoons peanut butter
  • Vanilla ice cream


  • In a heavy saucepan, combine cream, peanut butter chips and peanut butter. Cook and stir over medium heat for 4-5 minutes or until chips are melted and mixture is smooth. Cool for at least 10 minutes. Serve over ice cream. Refrigerate any leftover sauce.

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Average Rating:
  • nancy03743
    Aug 14, 2012

    This is the quickest & best tasting recipe I've found. I love it!