Cannellini Bean Salad
Total TimePrep: 15 min. + chilling
Delicious!!! I added arugula and a dash of cayenne. Will add this to my list of bean salads.
I love this recipe and have made it several times. I use 1 can of cannellini and 1 can of black beans. I also omit the red onion but double the green onion.
I try new recipes all the time and ask friends if they think I should make again. If they like it, then I keep the recipes and use it again. 7 out of 7 people agreed this was a "keeper".
I'm a fan! I normally don't like beans or bean salad but this was really good! Balsamic was a nice change from red wine vinegar...definitely will make again!
This was very good. I loved it.
EZ to fix, great side for a summer meal. I served this with baked BBQ chicken thighs, cucumber strips, sliced tomatoes, and honey-glazed carrots.Whole family liked it, and I shared the recipe, too!!