Breakfast Spuds
Here's a dish that has it all—sweet potatoes, eggs, ham and cheese—for a powerful start to the day. —Annie Rundle, Muskego, Wisconsin
Ingredients
- 1 package (20 ounces) frozen sweet potato puffs
- 8 large eggs
- 1/3 cup 2% milk
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
- 1 cup cubed fully cooked ham
- 1 tablespoon butter
- Shredded cheddar cheese and sliced green onions
Reviews
Great taste combo! Will be making this again for the whole family!
I loved how quick and easy this was to put together and the whole family loved it!
This is a delicious weekend breakfast recipe. We are vegetarians; so left out the meat and I sautéed veggies; added the cooked potato puffs; and melted cheese on top of mixture. In another pan, I fried the eggs and placed an egg on top of each mixture on the plates. I will make this recipe again.