Home Recipes Ingredients Meat & Poultry Beef

Bistro Beef Bites

Name: Bistro Beef Bites
Prep time: 25 min
Total time: 25 min
Yield: 16 appetizers.
Ingredients: 4 ounces cream cheese, softened; 1 tablespoon prepared horseradish; 16 slices snack rye bread or French bread baguette; 1/4 pound sliced deli roast beef; 6 tablespoons sour cream; 8 grape tomatoes, halved; 16 sprigs fresh parsley, stems removed; Dash each salt and pepper

3 reviews

Test Kitchen Approved

Total Time

Prep/Total Time: 25 min.

Makes

16 appetizers

Not only zippy and elegant, these mini sandwiches are as easy to make as they are to eat. —Mickey Strang, McKinleyville, California

Bistro Beef Bites Recipe photo by Taste of Home

Next Recipe

Ingredients

4 ounces cream cheese, softened
1 tablespoon prepared horseradish
16 slices snack rye bread or French bread baguette
1/4 pound sliced deli roast beef
6 tablespoons sour cream
8 grape tomatoes, halved
16 sprigs fresh parsley, stems removed
Dash each salt and pepper

Directions

In a small bowl, combine cream cheese and horseradish. Spread over bread slices. Top each with beef, sour cream, a tomato half and a parsley sprig. Sprinkle with salt and pepper.

Nutrition Facts

1 appetizer: 65 calories, 4g fat (2g saturated fat), 15mg cholesterol, 122mg sodium, 4g carbohydrate (1g sugars, 1g fiber), 3g protein.

Bistro Beef Bites

Total Time

Makes

Read Next

Ingredients

Directions

Nutrition Facts

Recommended Video

More from Taste of Home