Banana Fudge Pie
This dessert, which is like a banana sundae, is both light and good. I make it often. —Myra Innes, Auburn, Kansas
Ingredients
- 1 sheet refrigerated pie crust
- 1/2 cup miniature semisweet chocolate chips, melted
- 3 cups whipped topping, divided
- 2 large eggs
- 1/4 cup sugar
- 2 bananas, sliced
- Additional miniature chocolate chips for garnish, optional
Reviews
I always have my family rate new recipes. Daughter gave this one a 3 and husband refused to comment (at first). I am giving it a 4 . Next time I will add 1 tsp vanilla. When I said that, husband did say that this pie was tasteless and that the vanilla would help. I will also switch to dark chocolate next time. I also used my own pie crust instead of store bought.
No comment left
When I got to the whipped topping I knew it wasn't the pie for us...sorry.