“My husband and I both love ham and beans, and this combination makes a delightful side dish that I prepare often,” relates Gloria Warczak of Cedarburg, Wisconsin.”
Baked Beans with Ham
Baked Beans with Ham
Prep Time
5 min
Cook Time
5 min
Yield
5 servings
Ingredients
- 1 can (28 ounces) baked beans
- 2 cups cubed fully cooked ham
- 1/4 cup tomato paste
- 2 tablespoons molasses
- 1 tablespoon brown sugar
- 1 tablespoon Worcestershire sauce
- 1 teaspoon dried minced onion
- 1 teaspoon taco seasoning
- 1 teaspoon minced fresh cilantro
Directions
- In a 1-1/2-qt. microwave-safe bowl, combine all ingredients. Cover and microwave on high for 3-5 minutes or until heated through, stirring once.
Nutrition Facts
3/4 cup: 310 calories, 7g fat (2g saturated fat), 41mg cholesterol, 1475mg sodium, 46g carbohydrate (10g sugars, 10g fiber), 19g protein.
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