Bacon-Stuffed Mushrooms

Name: Bacon-Stuffed Mushrooms
Prep time: 20 min
Cook time: 5 min
Total time: 25 min
Yield: about 2 dozen.
Ingredients: 1 package (8 ounces) cream cheese, softened; 1/4 teaspoon garlic powder; 8 bacon strips, cooked and crumbled; 1 tablespoon chopped green onion; 1 pound whole fresh mushrooms, stems removed

I first tried these bubbly treats at my sister-in-law's house. The tender mushroom caps and creamy filling were so fabulous that I had to get the recipe. It's hard to believe how simple, fast and easy they are. —Angela Coffman, Kansas City, Missouri

Ingredients

1 package (8 ounces) cream cheese, softened
1/4 teaspoon garlic powder
8 bacon strips, cooked and crumbled
1 tablespoon chopped green onion
1 pound whole fresh mushrooms, stems removed

Directions

Preheat broiler. Mix cream cheese and garlic powder. Stir in bacon and green onion.
Place mushrooms in an ungreased 15x10x1-in. pan, stem side up. Fill with cream cheese mixture. Broil 4-6 in. from heat until heated through, 4-6 minutes.

Nutrition Facts

1 stuffed mushroom: 51 calories, 4g fat (2g saturated fat), 12mg cholesterol, 79mg sodium, 1g carbohydrate (1g sugars, 0 fiber), 2g protein.

Originally published as Bacon-Stuffed Mushrooms in Quick Cooking November/December 2004

Reviews

My Review

Click stars to rate

Average Rating:

chdinwiddie

Jul 5, 2019

Delicious! I used a clove of garlic, minced, instead of garlic powder. Guest always love them. If I have any leftovers, which is rare, I eat them cold, straight from the fridge.
tdawg1004

May 28, 2019

Were just ok. Too much filling perhaps
amehart

Jul 8, 2017

These were delicious and came together very quickly. I did as other reviews mentioned and baked first to cook the mushrooms, then broil, but my cheese melted too much. The flavor was still there and just wonderful, but not as pretty as they should have been. Will follow the recipe exactly next time.
aicenhour

Dec 31, 2015

I was looking for a simole mushroom recipe to make for an appetizer. This was awesome! Very simple. I did use real bacon that i cooked and sprinkled with some shredded cheddar.
gmhale

Nov 27, 2015

Super good and super simple. I used the Garden Vegetable for a little added flavor.
luigimon

Dec 28, 2014

Perfect! Best recipe I've found so far for stuffed shrooms!
PamHill

Nov 27, 2014

Always a hit with mushroom lovers. I add more garlic for extra flavor!
oneFitzy

Jul 24, 2013

My guests have come to expect me to try out new recipes on them. This one go rave reviews!
Homegirl2

Feb 15, 2013

Would not change this recipe at all. I take this to parties and people just rave over them. Thanks for a recipe that will stay in my family.
alyssabird91

Dec 25, 2012

They were good, but basic. Not a whole lot of flavour.