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Bacon-Wrapped Filets with Scotched Mushrooms
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Prep/Total Time: 30 min.
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2 servings
Updated: Nov. 22, 2023
I got the idea for bacon-wrapped filet mignon when I saw some on sale in the grocery store. The rest was inspired by my husband, because he once made a Scotch and ginger ale sauce. This elegant recipe is for two, but it can easily be doubled. —Mary Kay LaBrie, Clermont, Florida
Bacon-Wrapped Filets with Scotched Mushrooms Recipe photo by Taste of Home