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Apple Sausage Bake

I enjoy cooking, and this recipe is one of my favorite dishes. It's different, tastes great and is usually the talk of the party.
  • Total Time
    Prep: 10 min. Bake: 1 hour
  • Makes
    8 servings

Ingredients

  • 2 eggs
  • 1/2 cup milk
  • 1-1/2 cups crushed saltines (about 45 crackers)
  • 1 cup finely chopped peeled tart apple
  • 1/4 cup finely chopped onion
  • 2 pounds bulk pork sausage

Directions

  • In a large bowl, beat eggs, add milk, saltines, apple and onion. Add the sausage and mix well. Lightly press into a greased 6-cup ring mold or other mold. Invert onto a lightly greased 15x10x1-in. baking pan; remove mold. Bake, uncovered, at 350° for 1 hour or until a thermometer reads 170°; drain.

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