Apple Sausage Appetizers

Name: Apple Sausage Appetizers
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Yield: 20 servings.
Cuisine: German Appetizers, German Recipes
Ingredients: 2 jars (23 ounces each) unsweetened chunky applesauce; 1/2 cup packed brown sugar; 2 pounds fully cooked kielbasa or Polish sausage, cut into 1/2-inch slices; 1 medium onion, chopped

I love making apple appetizers. This no-fuss recipe makes plenty, so it's great for a football party or holiday gathering, just serve with toothpicks. —Dolores M. Barnas, Blasdell, New York

Ingredients

2 jars (23 ounces each) unsweetened chunky applesauce
1/2 cup packed brown sugar
2 pounds fully cooked kielbasa or Polish sausage, cut into 1/2-inch slices
1 medium onion, chopped

Directions

In a bowl, combine applesauce and brown sugar. Stir in sausage and onion. Transfer to a greased 13x9-in. baking dish. Bake, uncovered, at 350° until bubbly, 40-50 minutes.

Nutrition Facts

1/2 cup: 191 calories, 12g fat (4g saturated fat), 30mg cholesterol, 306mg sodium, 15g carbohydrate (12g sugars, 1g fiber), 6g protein.

Originally published as Apple Sausage Appetizers in Quick Cooking November/December 2000

Reviews

Click stars to rate

Average Rating:

maryann165

Jan 25, 2013

Made this for 6 friends. Brought cocktail toothpicks to make it special. The loved it - used tablespoon to dish up and ate with forks. They didn't want to miss anything. it was gone in 10 minutes. everyone raved about how delicious it was.