Apple Pie Bundles

Directions

• In small bowl, combine the apples, apple butter, sugar, apple pie spice and cinnamon.
• On a lightly floured surface, roll out pastry to a 12-in. circle. Cut out 18 circles with a floured 3-in. round cutter, rerolling scraps if necessary. Press pastry onto the bottoms and up the sides of greased miniature muffin cups.
• Spoon filling into each cup. Bring pastry edges over filling and twist; pinch seams to seal. Brush tops with butter.
• Bake at 375° for 18-20 minutes or until golden brown. Cool for 5 minutes before removing from pans to wire racks.
• Combine confectioners' sugar and enough water to achieve a drizzling consistency. Spoon over bundles. Serve warm.