Broccoli Cheese Tortellini
“When we lived in Seattle, my favorite restaurant served a wonderful dish I ordered every time I ate there. When...
Veggie Thai Curry Soup
My go-to Thai restaurant inspired this curry soup. Shiitake mushrooms are my favorite, but any fresh mushroom will work. Fresh...
Bean and Bacon Soup
This bean and bacon soup has been on our menu for about 25 years. Customers tell us they love its...
Bacon-Wrapped Breadsticks
I first tried these breadsticks at a restaurant and the owner was kind enough to share the recipe. When I...
Raisin Rye Muffins
Honey and raisins offer a hint of sweetness in each bite of these wholesome muffins. Best of all, they are...
Zucchini Enchiladas
I love this enchilada recipe because it helps me serve a healthy but tasty meal to my family. When my...
Hungarian Chicken
Ever since I made Hungarian Chicken for the first time (after coming across it in an old church cookbook), it's...
Creamy Italian Sausage Pasta
My husband and I love any kind of pasta. This recipe is lovely and I prepare it often to satisfy...
Potato Pancakes
We grew our own potatoes on the small farm in New Hampshire where I was raised. These pancakes are very...
Chicken Soup with Spaetzle
Here's a new and interesting twist to traditional chicken soup. Everyone who samples it can't resist the delicious soup paired...
Loaded Chicken Carbonara Cups
Spaghetti cupcakes with a chicken carbonara twist make for a tasty, fun family dinner. Whole wheat pasta and reduced-fat ingredients...
Cabbage Wraps
This is a delicious recipe for traditional cabbage rolls. In summer when tomatoes are plentiful, I use peeled fresh tomatoes...
Halibut Chowder
This rich, creamy chowder is so good you won't believe it starts with canned soup and frozen vegetables. It showcases...
Chicken Tomato Soup
While creating this crowd-pleasing soup, I was trying to keep in mind a variety of textures, colors and flavors. Its...
Sour Cream Chive Bread
This savory loaf mildly flavored with chives is delicious when served warm with a meal, soup, salad or stew. It...
Cran-Raspberry Jam
I'm sure to pick up extra bags of cranberries for the freezer in the fall so that I can make...
Green Bean Potato Bake
As a pastor's wife, I often cook up contributions to church dinners using on-hand ingredients. This creamy bake was such...
Quick Shrimp Gumbo
This hearty dish is one of our favorites. I've made it with all shrimp or with all turkey sausage, and...
Raisin Applesauce Cake
This cake is one of my grandfather's favorites. And it seems like he always knows when you're making it—he must...
Apricot-Glaze Chicken
My husband knows what's on the supper menu when our boys are driving home from Abilene Christian University in Texas....
Ginger-Lime Pear Cobbler
We have a huge pear tree in our yard, which is why I came up with this recipe. The tart...
Colorful Chicken Croissants
A friend of mine invented this fruity chicken salad. I've made it many times, and guests are always surprised at...
Fruit Cocktail Cake
This is my son's favorite cake, and when he asks for it for his special birthday cake, he usually gets...
Classic Chicken Noodle Soup
"After working all day, my husband, Todd, and I enjoy this hearty soup along with crusty rolls and a salad,"...
Baked Pumpkin Goat Cheese Alfredo with Bacon
This is a unique and delicious pasta, perfect for fall. I made this for my girlfriends, and everyone asked for...
Swiss Chicken Sliders
Friends came over for a spur-of-the-moment bonfire, and I dreamed up these quick chicken sliders so we'd have something to...
Stuffed Bell Peppers
Looking for a great way to give leftover meat loaf a whole new taste? Try this simple stuffed peppers variation...
Fruit Cocktail Cake with Butter Sauce
MY FAMILY doesn't care for fruitcake, but we like this modified version. It's similar to a date-nut bread and we...
Mini Sour Cream Biscuits
These buttery mini muffins are flaky, tender and a snap to make because you start with convenient biscuit mix. Sara...