Mother's Day Recipes

I'd never tried prosciutto before this recipe, and it instantly made me a big-time fan! The layers of flavor in...

When these tangy bars were served in my husband's childhood, family meals were memorably complete. That's still true today for...

It takes only four ingredients and a few moments to make this delightful main dish. —Tara Ernspiker, Falling Waters, West...

Your slow cooker can be your best friend on a busy morning. Just get this recipe going, run some errands...

I remember Aunt Murna telling me that she created her jam cake recipe as a young girl. She made improvements...

When I'm expecting company for brunch, the menu often features this tried-and-true casserole. With ham, eggs and plenty of cheese,...

Lemon and thyme go together like milk and cookies. Fresh thyme is best, but if you must use dried, reduce...

My veggie garden inspired this creamy combo of beans, potatoes and fresh herbs. I toss them with a ranch-style dressing...

Coconut macaroons are divine, but they can be a little messy to make. I turned the batter into a pie...

Easy and delicious, this hearty ham and potato frittata is appreciated whenever I've served it...breakfast, lunch or dinner. Reheated or...

Made on the fly by Hollywood restaurateur Bob Cobb in 1937, the Cobb salad is a world-famous American dish. Here's...

For a change of pace, you can substitute fresh or frozen peach slices for the pineapple in this old-fashioned recipe....

Lemon pie filling lends a splash of citrus flavor to a convenient cake mix, and a rich cream cheese frosting...

We made two Italian treats into one with beautiful pizzelle cookies wrapped around a rich, chocolaty cannoli filling. The chopped...

I first prepared an Italian-style cheese pie years ago. When I changed it up by adding a chocolate-hazelnut topping, it...

I created this country ribs recipe many years ago when I adapted a sauce I saw in a magazine. The...

A splash of lemon and hint of refreshing mint brighten up the medley of red tomatoes, creamy mozzarella and ripe...

With plenty of veggies and a creamy egg-cheese filling, this tasty quiche gets rave reviews every time I make it!...

Guests will have a touch of nostalgia when they bite into one of these old-fashioned doughnuts. Accents of nutmeg and...

In the South, everyone loves three things: bacon, cheese and grits! After playing around with this recipe, I took it...

When I take this different kind of angel food cake to church bake sales, it goes before I can get...

Any day is special when Mom makes one of her French toast recipes, like this do-ahead baked version. —Jill Baughman,...

Oats and whole wheat flour make these tasty pancakes extra hearty. Try them with applesauce spooned on top! —Jeri Tirmenstein,...

We top this with sliced bananas, whipped cream and more sliced bananas. It's based on a sawdust pie recipe my...

My family loves to have potluck barbecues during the summer. With several backyard gardens in the family, you can be...

Say happy birthday with this dark, moist cake. The basic buttery frosting has an unmistakable homemade taste. With a few...

We've all seen peanut butter pies, so I kick it up a notch with Nutella pie! This silky dessert is...

This strawberry glaze pie was a family favorite while I was growing up and it's the same with my own...

I first tried this at a family gathering and was blown away! I have since made it for my co-workers,...