Potluck Recipes

What a great way to use your garden harvest—and have a tasty relish on hand for hotdogs, hamburgers and other...

My mother insisted that my grandmother write down one recipe for her when Mom got married in 1942: the how...

"These nicely seasoned potatoes are so fresh-tasting and creamy that there's no need for extra butter or gravy," writes Natalie...

This is one of the best pork recipes I've ever tried. My family looks forward to this roast for dinner,...

Living in central Wisconsin, we experience many days of snow and cold temperatures. I like to prepare soup often, especially...

Black walnuts, which have a more distinctive flavor than traditional English walnuts, have a short shelf life. It's best to...

There's more to pumpkin than pie, as this impressive trifle proves. It looks so elegant with alternating layers of gingerbread...

Goulash over mashed potatoes was my birthday meal of choice when I was growing up. Now I make my mother's...

This is the only way my kids will eat spinach! The dip can be made ahead and chilled. Place in...

A neighbor served this light, wonderful salad at a summer barbecue. I’ve since tried it with many ingredient combinations, but...

Finely shredding the carrots gives this cake an extra-nice texture. The walnuts sprinkled on top add crunch, but you can...

This is an easy tomato appetizer that all of my family and friends love. The garden-fresh ingredients capture summer and...

No other fudge I've tasted comes close to the smooth, chocolate taste of this million-dollar fudge recipe, which my mother-in-law...

You can whip up this sweet and creamy dip in just 10 minutes. I like to serve it in a...

A line forms quickly behind this quichelike torte at family gatherings. The wedges are easy to eat as finger food,...

I created this recipe on the spur of the moment for a friend who was coming to visit. I knew...

This easy and simple slow-cooked sandwich gets its flavor from bottled beer and onion soup mix. In total, it only...

What I love about these meatballs is that they can be served as an appetizer right out of the slow...

This maple-flavored cake with candied walnuts honors beloved my grandpa, who made maple syrup when I was a child. It...

Trade in the usual veggie platter for these fun kabobs. In addition to preparing these for get-togethers, I often make...

Get a load of this loaded potato salad with sour cream, bacon, shredded cheddar, green onions and more. The ingredients...

I developed this recipe for a friend who needed a potato salad that could withstand Fourth of July weather. The...

I just love this southern-style dessert, and so do dinner guests. With pecans, cherries and raisins in the filling and...

Momma made these green beans only at Thanksgiving because, at the time, the ingredients were out of her everyday budget....

I love creating special deviled eggs for parties. These little Santas are easier to make than they look, and everyone...

These rich buttery cookies have just three ingredients! They're a snap to make for a last-minute gift or when guests...

This juice is a favorite at our place. I'll often double the batch and send a jar next door to...

This creamy, chili-style dish is so warm and filling that we often prepare it when on skiing trips to Colorado....

My father loves to entertain, and these buttery egg delights are one of his favorite items to serve at brunch....