Roasted Eggplant Spread
Black pepper and garlic perk up this out-of-the-ordinary spread that hits the spot on a crisp cracker or toasted bread...
Banana Blueberry Pancakes
This recipe is a favorite in our home. My kids don’t even realize how healthy it is! —Kelly Reinicke, Wisconsin...
Snow Pea Holiday Wreath
Santa himself might stop to sample this pretty-as-a-picture finger food! Crunchy green pea pods and juicy red tomatoes add a...
Italian Marinated Olives
A friend shared this recipe for Italian marinated olives with me more than 25 years ago, and I still get...
Jezebel Sauce
Typically called a Jezebel sauce, this sweet, fruity topping has an underlying bite from horseradish. It pairs well with cream...
10 Minute Zesty Salsa
The view from our mountain home includes Pike's Peak, so we frequently dine on our wraparound porch in good weather....
Easy Deviled Eggs
This recipe comes from the Durbin Inn, a well-known restaurant in Rushville, Indiana, from the 1920s until it closed in...
Eggs Florentine
I wanted to impress my family with a holiday brunch, but keep it healthy too. So I lightened up the...
Caprese Skewers
Trade in the usual veggie platter for these fun kabobs. In addition to preparing these for get-togethers, I often make...
Easy Cheese Straws
The five ingredients in this cheese straws recipe transform into long, crisp cracker sticks. The hand-held snacks make for easy...
Mom’s Italian Bread
I think Mom used to bake at least four of these tender loaves at once, and they never lasted long....
Spaghetti with Four Cheeses
This creamy and cheesy spaghetti dish is my mainstay whenever company's coming. The recipe, handed down from my aunt, is...
Homemade Guacamole
I always judge a Tex-Mex restaurant by its guacamole. And although it's simple to prepare, it can go wrong oh,...
Basic Buttermilk Salad Dressing
When serving salad to a crowd, this easy buttermilk ranch dressing comes in handy. It make a full quart of...
Red Potato and Egg Salad
This flavorful red potato salad recipe with egg is the perfect side for summer cookouts. The red potatoes really dress...
Citrus Vinaigrette
Tart, tangy and citrusy flavors abound in this quick citrus vinaigrette recipe. Whisk it together any night of the week...
Cheesy Mashed Potatoes
Everyone who has tasted these cheesy mashed potatoes asks how to make them. Since this comforting casserole bakes at the...
Broccoli Cauliflower Bake
"Guests always ask for the recipe whenever I serve these vegetables," confesses Erika Anderson of Wausau, Wisconsin. "And because this...
Cinnamon Swirl Bread
Your family will be impressed with the soft texture and appealing swirls of cinnamon in these buttery breakfast loaves. —Diane...
Sugar Doughnuts
My family never cared for doughnuts much until they tried these. Their light-as-a-feather texture and golden brown color are so...
Blueberry French Toast
A local blueberry grower shared this recipe with me, and it's the best breakfast dish I've ever tasted. With the...
Oven-Baked Asparagus
I like to use recipes that call for fresh produce I've grown in my garden. Here's a simple way to...
38 Protein-Packed Vegetarian Meals
Do your body good with high-protein vegetarian meals that have more than 15 grams per serving.
60 Easy Christmas Salad Recipes that Complete a Feast
Kick off your holiday dinner with a bright and beautiful Christmas salad.
44 Healthy Vegetarian Recipes
No-meat doesn't alway mean super healthy. Here are healthy vegetarian recipes for each meal of the day that are...
Top 10 Vegan Desserts
Whether you eat animal-free or you're sharing a treat with someone that does, these vegan desserts will hit the spot.
39 Quick Vegetarian Meals for Winter Weeknights
When the weather's cold and you're in a rush, cozy up to these hearty vegetarian recipes. We've got winter-worthy pastas,...
48 Vegetarian Recipes Ready in 20 Minutes or Less
These meatless ideas are essential—and ready in 20 minute or less.
23 Quick Lent Dinners for Busy Fridays
Just because you're giving up meat during Lent doesn't mean there's nothing to eat! Try these foods this Friday.