Basic Buttermilk Salad Dressing
When serving salad to a crowd, this easy buttermilk dressing comes in handy. It make a full quart of creamy, delicious dressing to toss with your favorite greens and veggies. —Patricia Mele, Lower Burrell, Pennsylvania
Ingredients
- 2 cups mayonnaise
- 2 cups buttermilk
- 1 tablespoon onion powder
- 1 tablespoon dried parsley flakes
- 1-1/2 teaspoons garlic powder
- 1/2 teaspoon salt
- 1/2 teaspoon celery salt
- 1/4 teaspoon pepper
Reviews
I'd never made ranch dressing before, but I had some buttermilk for a different recipe. This is a really tasty dressing! I quartered the recipe, using 1/2 cup each of buttermilk and mayonnaise, and 3/4 teaspoon where the recipe called for a tablespoon of an herb or seasoning. -- And I confess, I used dried dill instead of parsley.
A very tasty buttermilk dressing. The recipe makes quite a bit. So I divided it into two containers and added fresh blue cheese to one.
Delicious! I used a little less buttermilk to make it a tad bit thicker. Everyone loved it!
I made this and it was super easy and very delicious. We use a lot of ranch at our house and this is by far the best one I have tasted!
Best Buttermilk Dressing. I have tried many and this one has become my go to.
This is really good, but was a little too thin. But, like I said it was delicious.
taste just like what i had at a wedding very good!!!!!