Pineapple-Mango Chicken
Combining pineapple, mango and spices makes a sauce for chicken that is such a unique recipe and a favorite of...
Southwestern Catfish
Catfish fillets are rubbed with a blend that includes chili powder, cumin, coriander, cayenne and paprika, then topped with homemade...
Sweet and Spicy Grilled Chicken
This simple recipe has become my family's favorite way to eat chicken. The blend of sweet and spicy is perfect....
Grilled Chinese Pork Tenderloin
Marinated in soy sauce, lime juice, red pepper and ginger, the pork takes on plenty of flavor—and is special enough...
Lime and Sesame Grilled Eggplant
When I lived in Greece, I fell in love with eggplant. My recipe's seasonings have an Asian theme, but the...
Strawberry Mint Chicken
I hand-pick wild strawberries for this saucy chicken dish. We love it with fresh spring greens and a sweet white...
Grilled Angel Food Cake with Fruit Salsa
When I need dessert fast, I go with angel food cake. Mix fruit salsa ahead of time, and pop the...
Turkey Pepper Kabobs
This is a summertime favorite at our house. While the turkey is a nice change
of pace and tastes...
Maple Cranberry Chicken
With just four ingredients, these moist and flavorful chicken breasts are a cinch to prepare. The tart cranberry sauce contrasts...
Citrus Grilled Turkey Cutlets
Janice Mentzer, of Sharpsburg, Maryland says, “My family enjoys this turkey recipe year-round, but it’s especially nice in the summer...
Honey Grilled Shrimp
My husband was given this super simple recipe by a man who sold shrimp at the fish market. It's now...
Colorful Corn Salsa
This colorful salsa is worth the extra time it takes to grill the ears of corn. The flavor goes well...
Montego Bay Chicken
You don't need high-fat ingredients to make this grilled chicken taste good. The marinade both flavors and tenderizes the meat....
Grilled Peppers and Zucchini
This versatile side dish is so simple and quick that I had to share it. Grilling the colorful veggies in...
Speedy Chicken Marinade
This is the best "fooler" recipe I've ever used. It takes just a few minutes but looks like you fussed....
Mom’s Italian Bread
I think Mom used to bake at least four of these tender loaves at once, and they never lasted long....
Moist Lemon Angel Cake Roll
Tart and delicious, this pretty cake roll will tickle any lemon lover's fancy. Its feathery, angel food texture enhances its...
Apple Martini
This icy-cold appletini recipe is very refreshing with a nice hint of sour. —Taste of Home Test Kitchen
Grandma’s Yeast Rolls
My grandmother use to make these rolls for family get-togethers and holidays. The applesauce adds so much flavor. —Nancy Spoth,...
Creamy Dill Sauce for Salmon
There's nothing like fresh salmon, and my mom bakes it just right so it nearly melts in your mouth. Plus,...
Chili Mac Casserole
This cheesy casserole uses several of my family's favorite ingredients, including macaroni, kidney beans, tomatoes and cheese. Just add a...
Ribbon Pudding Pie
Cool, smooth and creamy, this pretty pie is a slice of heaven for people with diabetes and anyone who likes...
Easy Refrigerator Pickles
This easy refrigerator pickles recipe is a great way to use cucumbers and onions from the garden. Here in upstate...
Grandmother’s Corn Pudding
My grandmother always served this pudding for holidays and family reunions. Everyone loves it. Corn pudding is a popular side...
Pickled Beets
The pickled beets my mother made came from our garden and were canned for the winter months. Even as a...
Chicken & Dumpling Casserole
This classic, savory casserole is one of my husband's favorites. He loves the fluffy dumplings with plenty of gravy. The...
Aunt Frances’ Lemonade
My sister and I spent a week each summer with our Aunt Frances, who always had this thirst-quenching lemonade in...