Dutch Ovens: Tutorials, Guides, Care & Recipes

This is my take on Spanish patatas bravas. The potatoes are tossed in a flavorful spice mix and then finished...

Here in Louisiana we have a lot of get-togethers, and if you want your dish to be chosen over all...

This healthy potato salad is crunchy-delicious with a brilliant zesty dressing. —Brittany Allyn, Mesa, Arizona

What goes together better than beer and pretzels? Not much that I can think of. That’s why I put them...

My mother, who was Japanese, made a dish very similar to this. After a lot of experimenting, I came up...

You already know you can make a roast, stew or soup in a Dutch oven—but did you realize this is...

This savory caramelized onion jam is very good served with meats—we especially like it with venison. People who enjoy garlic...

This chewy caramel recipe is a must at our house for Christmas. I made these with my children, and now...

In our family, braciole was served as a special treat for holidays. It was Grandma’s specialty and the preparation was...

This ranch-style beans recipe is served at all of our barbecues. It seems most people who live here like spicy,...

Green beans are a popular vegetable in our house. They get a nice zing from this slightly tangy glaze featuring...

As an Army general, my stepdad got this beef short ribs recipe from his aide, who said it was his...

Carrot puree pairs beautifully with anything from roasted meat to grilled fish. Cook the carrots fully to ensure a velvety...

European immigrants brought their favorite stuffed cabbage recipes to the New World in the late 19th century. This Hungarian cabbage...

"IN OUR area of Pennsylvania, cabbage rolls are frequently served at special occasions of all kinds. These versatile roll-ups can...

There always seems to be a glut of zucchini...with every gardener having more than he or she can use! So...

"THE KIDS enjoyed this Swiss steak so much they would eat it as leftovers the next day."

I have made this jelly for many years. It has a wonderful honey taste and friends and family are always...

Even people who have had their own homemade baked macaroni and cheese recipe for years ask for mine when they...

My family loves gravy, so I can never have enough of this make-ahead turkey gravy recipe on hand for a...

A crisp green salad and crusty French bread complete this shrimp gumbo meal. I always have hot sauce available when...

Ideal for camping and relaxing trips to the beach, this crowd-pleasing recipe makes an appetizing presentation of perfectly seasoned meats,...

"Seconds are common once folks try these wonderfully satisfying sweet potatoes—they're smothered with a cinnamon-orange sauce and dotted with walnuts,"...

Potato dumplings (called Kartoffel Kloesse in Germany) are a delightful addition to any German feast. The browned butter sauce is...

Not only is this old-fashioned favorite a snap to make but it's economical too. Carrots, celery and onion accent the...

There's no better way to use up leftover St. Patrick's Day corned beef, cabbage and potatoes than to make a...

I cooked up this fresh lasagna for vegetarian customers at a local grocery store, where I work part-time. It's absolutely...

I've found many rich and satisfying variations for boeuf bourguignon, including an intriguing peasant version that used beef cheeks for...

This tart and sweet candied citrus is so easy to make, and it adds a zippy pop to drinks, desserts...