Our email newsletter subscribers have named these recipes the best of the best.
25 Top Newsletter Recipes of 2024
Amish Breakfast Casserole
We’ve enjoyed a few hearty breakfast casseroles while visiting an Amish inn. When I asked for a recipe, one of the ladies told me the ingredients right off the top of her head. I modified it to create this quick and easy breakfast casserole my family loves. —Beth Notaro, Kokomo, Indiana![Square slice of Magic Cake on a plate topped with raspberries](https://www.tasteofhome.com/wp-content/uploads/2023/09/Magic-Cake_1-Molly-allen-for-TOH-FT-PDedit.jpg?fit=700%2C700)
Magic Cake
This popular magic cake has three distinct layers, and it only requires four ingredients to pull off. Here’s how to make it at home.
Chicken Penne Casserole
This is my family’s favorite every week or two and we never tire of it. I like that I can put it together and relax while it bakes. —Carmen Vanosch, Vernon, British ColumbiaEight-Layer Casserole
My sister shared this original recipe with me, but I adapted it for my family’s taste. I like that it’s a nutritious meal in one dish. When my boys were young, it was a tasty way to sneak veggies into their diet. This is also a perfect dish for potlucks. —Jo Prusha, Omaha, NebraskaBest Ever Potato Soup
You’ll be surprised at the taste of this rich and cheesy easy potato soup. It really is the best potato soup recipe, ever. I came up with it after enjoying baked potato soup at one of our favorite restaurants. I added bacon, and we think that makes it even better. —Coleen Morrissey, Sweet Valley, PennsylvaniaBurrito Bake
Back when I was in college, my roommate would frequently make this economical baked burrito casserole. It’s so easy to put together, and one serving goes a long way. —Cindee Ness, Horace, North DakotaSimple Taco Soup
We first sampled this chili-like taco soup recipe at a church dinner. What a warming dish for a cold day. And because it uses packaged seasonings with several cans of vegetables, it’s a snap to prepare. —Glenda Taylor, Sand Springs, Oklahoma2-Ingredient Biscuits
These 2-ingredient biscuits make a satisfying accompaniment to any meal. I never made biscuits until I tried this recipe, now my husband wants them all the time! —Diane Hixon, Niceville, FloridaFirefighters Chicken Spaghetti
I’m always in the kitchen making dishes for my family, neighbors or the local fire department to try. My husband is a firefighter in our town, and this chicken spaghetti recipe is a favorite there. —Krista Davis-Keith, New Castle, Indiana![Pioneer Woman Million Dollar Dip](https://www.tasteofhome.com/wp-content/uploads/2019/08/pioneer-woman-million-dollar-dip01_lauren-habermehl-SQ.jpg?fit=700%2C700)
The Pioneer Woman’s Million Dollar Dip
Loaded with all of the best things in life, like bacon, cheese, toasty almonds and cream cheese, it’s no surprise this dip has garnered a reputation as a crowd-pleasing party recipe.
Firecracker Casserole
My husband and I love this southwestern-style firecracker casserole. The flavor reminds us of enchiladas, but the recipe doesn’t require the extra time to roll them up. —Teressa Eastman, El Dorado, KansasWyoming Cowboy Cookies
These cookies are very popular here in Wyoming. Mix up a batch for your crew and see why! —Patsy Steenbock, Shoshoni, WyomingNewlywed Chicken
My wife and I first made this chicken entree as newlyweds, and we have been hooked on it ever since. We make it almost weekly now. It’s so simple and affordable, yet delicious and healthy. Can’t beat that! —Chris Koon, Midlothian, VirginiaSlow-Cooker Salisbury Steak
These flavorful “steaks” fit into everybody’s budget. A special friend shared the recipe, and I think of her each time I make it. – Susan Wright, Mineral Wells, West VirginiaItalian Pasta Bake
I love to make this pasta bake whenever I need to bring a dish to pass. Fresh tomatoes add a nice touch that’s missing from most other meat, pasta and tomato casseroles.—Karla Johnson, East Helena, MontanaJezebel Chicken Thighs
This easy-to-prepare, sweet and spicy chicken dish is a quick favorite that we make throughout the year. Tender and moist, it’s a filling dish for busy weeknights. —Judy Armstrong, Prairieville, Louisana![Lepage Food & Drinks](https://www.tasteofhome.com/wp-content/uploads/2022/08/Pot-Roast_Hero-Option-3-1.jpg?fit=700%2C700)
Coca Cola Pot Roast
This Coca-Cola pot roast is tasty and pull-apart tender. Your slow cooker will do all the work for you!
Possum Pie
We found this Possum Pie recipe in a recipe box from the previous cafe owner. It’s been on our menu ever since. —David Heilemann, Eureka Springs, ArkansasChurch Supper Hot Dish
This recipe was in my mother’s church cookbook, and now it’s in my church cookbook! Apparently is was too good to miss a generation. I often make this dish to take along to potlucks…and it seems that if I don’t, someone else will! It’s hearty and so tasty! —Norma Turner, Haslett, MichiganMake-Ahead Coffee Cake
This is a wonderful timesaver because it’s assembled the night before. My kids think the nutty topping, sweet glaze and from-scratch cake make it the ultimate treat. —Cindy Harris, San Antonio, TexasShrimp Monterey
For a special occasion or when company’s coming, this delicious seafood dish makes a lasting impression. You’ll be surprised at how fast you can prepare it. A mild, fresh-tasting sauce and the Monterey Jack cheese nicely complement the shrimp, I serve it over pasta or rice. —Jane BirchEdison, New Jersey
Easy Fried Rice
This easy fried rice recipe really captures the flavor of fried rice served in restaurants. Use leftover chicken for a satisfying meal that’s simple to put together. —Lori Schweer, Mapleton, Minnesota![Copycat Cracker Barrel Potatoes 053021 Toh 08 Lauren Habermehl For Toh Jvedit](https://www.tasteofhome.com/wp-content/uploads/2018/08/copycat-cracker-barrel-potatoes-053021-TOH-08-Lauren-Habermehl-for-TOH-JVedit.png?fit=700%2C700)
Copycat Cracker Barrel Hash Brown Casserole
Learn how to replicate the best-ever cheesy potato casserole at home. This Cracker Barrel hash brown casserole copycat recipe is as good as the real deal!