Zesty Grilled Ham Recipe
Zesty Grilled Ham Recipe photo by Taste of Home

Zesty Grilled Ham Recipe

Publisher Photo
This is my children's first choice of ham dishes. The mixture of sweet and tangy flavors is mouthwatering on a grilled piece of ham. Even the small ones eat adult-sized portions, so be sure to make plenty.— Mary Ann Lien, Tyler, Texas
TOTAL TIME: Prep/Total Time: 30 min.
MAKES:4 servings
TOTAL TIME: Prep/Total Time: 30 min.
MAKES: 4 servings

Ingredients

  • 1 cup packed brown sugar
  • 1/3 cup prepared horseradish
  • 1/4 cup lemon juice
  • 1 fully cooked ham steak (1 to 1-1/2 pounds and 1 inch thick)

Nutritional Facts

1 serving (4 ounces) equals 404 calories, 10 g fat (3 g saturated fat), 60 mg cholesterol, 1,534 mg sodium, 60 g carbohydrate, 1 g fiber, 21 g protein.

Directions

  1. In a small saucepan, bring brown sugar, horseradish and lemon juice to a boil. Brush over both sides of ham.
  2. Grill over medium heat for 10-12 minutes on each side or until heated through and well glazed. Yield: 4 servings.
Originally published as Zesty Grilled Ham in Taste of Home June/July 1994, p29

Nutritional Facts

1 serving (4 ounces) equals 404 calories, 10 g fat (3 g saturated fat), 60 mg cholesterol, 1,534 mg sodium, 60 g carbohydrate, 1 g fiber, 21 g protein.

Reviews for Zesty Grilled Ham

AVERAGE RATING
   (15)
RATING DISTRIBUTION
5 Star
 (14)
4 Star
 (1)
3 Star
 (0)
2 Star
 (0)
1 Star
 (0)
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MY REVIEW
Reviewed Jul. 28, 2014

Loved this recipe! Delicious!!!! My 5 yr. old and 3 yr. old gave me a thumbs up and asked me if I can make this again next time. That speaks volumes if anyone knows how picky this age group is........I will definitely be using this recipe again.

MY REVIEW
Reviewed Jun. 20, 2014

This glaze is so simple yet so good. It is our favorite for grilled ham slices. We love it.

MY REVIEW
Reviewed Apr. 16, 2011

Delicious -- not the first time I've made this but this time I added about 2 tablespoons of Dijon mustard and my whole family thought it was tastier than before! Also, excellent with a Dry Rose wine...

MY REVIEW
Reviewed Feb. 2, 2011

I was a little leary making this recipe for my picky teenage boys as I thought it might be too adventurous but they loved it. I can always tell when they go for seconds and thirds instead of quietly putting their dirty dishes in the dishwasher after the first helping. :)

MY REVIEW
Reviewed Nov. 23, 2009

This is wonderful! Even the kids like it.

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