Slow Cooker Breakfast Casserole Recipe
Slow Cooker Breakfast Casserole Recipe photo by Taste of Home

Slow Cooker Breakfast Casserole Recipe

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Here's a breakfast casserole that is very easy on the cook. I can make it the night before and it's ready in the morning. It's the perfect recipe when I have weekend guests. —Ella Stutheit, Las Vegas, Nevada
TOTAL TIME: Prep: 25 min. Cook: 7 hours
MAKES:12 servings
TOTAL TIME: Prep: 25 min. Cook: 7 hours
MAKES: 12 servings


  • 1 package (30 ounces) frozen shredded hash brown potatoes
  • 1 pound bulk pork sausage, cooked and drained
  • 1 medium onion, chopped
  • 1 can (4 ounces) chopped green chilies
  • 1-1/2 cups (6 ounces) shredded cheddar cheese
  • 12 large eggs
  • 1 cup 2% milk
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper

Nutritional Facts

1 cup: 272 calories, 16g fat (7g saturated fat), 242mg cholesterol, 466mg sodium, 16g carbohydrate (3g sugars, 1g fiber), 15g protein


  1. In a greased 5- or 6-qt. slow cooker, layer half of the potatoes, sausage, onion, chilies and cheese. Repeat layers. In a large bowl, whisk the eggs, milk, salt and pepper; pour over top. Cover and cook on low for 7-9 hours or until eggs are set. Yield: 12 servings.
Originally published as Slow Cooker Breakfast Casserole in Taste of Home Everyday Slow Cooker & One Dish Recipes Annual 2013, p45

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Reviewed Feb. 10, 2016

"I'm sure Susan did something wrong though! My cousin made this for my girlfriends when we came to visit her in Phoenix. She also had a chilled bottle of white wine waiting... it was AMAZING! I actually found this because I want to make it for the office one day! Thanks!"

Reviewed Jul. 20, 2015

"Flavor was wonderful. Although, mine was burnt at the end of 5 hours and the cheese disintegrated in the mixture. I tossed the burnt sides and added more cheese as I served it. Otherwise it tasted great. Might try the oven next time."

Reviewed Jul. 18, 2015

"Great, easy recipe! And GMH. , that's why they call it a review. Not everyone likes it, nor do they have to. Susan's review, no matter how negative, is permitted here. Taste of Home I'm sure doesn't expect five stars from everyone. Take a chill pill and I wish you a better day tomorrow! Wow."

Reviewed Jul. 18, 2015


It always amazes me that a recipe can get 150 positive reviews and then you get that 1 that isn’t content with, ‘not very good’, but has to go on and on about how horrible they thought it was. Hey Susan, find a different website. I doubt Taste of Home would miss you! I know I wouldn’t!"

Reviewed Apr. 24, 2015

"I made this for a breakfast potluck at work, a TOTAL hit!"

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