Slow Cooker Pizza Casserole
Total TimePrep: 20 min. Cook: 2 hours
Haven't made this yet, but looks great (hence 5 stars). Has anyone tried cooking this on the stove instead of crockpot?
Family LOVES this. We add chopped bell pepper, mushrooms and olives. I cook the pasta only about half way before adding it to the crockpot
The only changes I made were to use beef, sausage and pepperoni along with Alfredo sauce in place of the soup. It was really rich, thick and a definite keeper. It will be in my winter rotation of easy quick recipes. And I did cook the pasta all the way before adding and it did not get mushy.
A recent addition to our family's favorite food list. I did change it up a bit. I use Italian sausage instead of beef, and use chunky spaghetti sauce instead of pizza sauce. I also add a small jar of garlic alfredo sauce and black olives.
This recipe was amazing. I just added fresh parsley and fresh oregano. Absolutely delicious!
easy and quick to make with super good flavor
Seems my previous review was cut off. I cut the recipe in half. I used Italian sausage instead of hamburger. I also added Italian seasoning
It was easy to make and good dlavor.
5 stars for ease of preparation, but only 3 on taste for my family. While it was good, it was too mild for our taste. If I make it again, I will use spicy Italian sausage for more flavor. Also, I only added 2 cups cheese to casserole & did not add cooked pasta until the end of cooking since I didn't want mushy pasta. I have a casserole crockpot so I can separate the pot from the heating element & I did put cheese on top of the casserole, put it under broiler & let it get bubbly for a pretty presentation.
Family loved it