With warm breadsticks or garlic toast on the side, this is one dinner I know my family will always eagerly eat. —Dianna Cline, Phillippi, West Virginia
Slow Cooker Pizza in a Pot
Slow Cooker Pizza in a Pot
Prep Time
20 min
Cook Time
3 hours
Yield
8 servings
Ingredients
- 1-1/2 pounds ground beef
- 1 medium green pepper, chopped
- 1 medium onion, chopped
- 1 can (15 ounces) tomato sauce
- 1 jar (14 ounces) pizza sauce
- 2 tablespoons tomato paste
- 3 cups spiral pasta, cooked and drained
- 2 packages (3-1/2 ounces each) sliced pepperoni
- 2 cups shredded part-skim mozzarella cheese
Directions
- In a large skillet, cook the beef, green pepper and onion over medium heat until meat is no longer pink; drain. Stir in the tomato sauce, pizza sauce and tomato paste.
- In a 5-qt. slow cooker, layer the pasta, beef mixture, pepperoni and cheese. Cover and cook on low for 3-4 hours or until heated through.
Nutrition Facts
1 serving: 473 calories, 23g fat (10g saturated fat), 89mg cholesterol, 829mg sodium, 34g carbohydrate (7g sugars, 3g fiber), 31g protein.
Loading Popular in the Community
Loading Reviews
