Peanut Butter Clusters Recipe

5 15 18
Peanut Butter Clusters Recipe
Peanut Butter Clusters Recipe photo by Taste of Home
Publisher Photo

Peanut Butter Clusters Recipe

Read Reviews
5 15 18
Publisher Photo
Four ingredients and 20 minutes…could a fabulous last-minute gift idea be any easier? This chocolate-coated crunch also freezes well, so keep some on hand for drop-in guests. Pat Maxwell - Taft, California
MAKES:
44 servings
TOTAL TIME:
Prep: 20 min. + chilling
MAKES:
44 servings
TOTAL TIME:
Prep: 20 min. + chilling

Ingredients

  • 2 cups peanut butter chips
  • 1 cup milk chocolate chips
  • 1-1/2 cups dry roasted peanuts
  • 1 cup crushed ridged potato chips

Directions

In a microwave-safe bowl, melt peanut butter chips and chocolate chips; stir until smooth. Stir in peanuts and potato chips. Drop by level tablespoonfuls onto waxed paper-lined baking sheets. Refrigerate until firm. Store in an airtight container. Yield: about 3-1/2 dozen.
Originally published as Peanut Butter Clusters in Simple & Delicious November/December 2008, p33

Nutritional Facts

1 each: 96 calories, 6g fat (2g saturated fat), 1mg cholesterol, 70mg sodium, 8g carbohydrate (5g sugars, 1g fiber), 3g protein. Diabetic Exchanges: 1 fat, 1/2 starch.

  • 2 cups peanut butter chips
  • 1 cup milk chocolate chips
  • 1-1/2 cups dry roasted peanuts
  • 1 cup crushed ridged potato chips
  1. In a microwave-safe bowl, melt peanut butter chips and chocolate chips; stir until smooth. Stir in peanuts and potato chips. Drop by level tablespoonfuls onto waxed paper-lined baking sheets. Refrigerate until firm. Store in an airtight container. Yield: about 3-1/2 dozen.
Originally published as Peanut Butter Clusters in Simple & Delicious November/December 2008, p33

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Reviews forPeanut Butter Clusters

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drufen User ID: 3633882 262017
Reviewed Mar. 3, 2017

"Very tasty! and easy to make. I found this recipe to use up the potato chip crumbs from the bottom of a bag. The clusters were so addictive, I had to give some to my neighbor so I wouldn't eat too many."

MY REVIEW
Queenlalisa User ID: 15400 251907
Reviewed Jul. 27, 2016

"I made exactly as the recipe stated. I loved the salt with the sugar. Flavors all tasted fabulous together. I'm saving this one!"

MY REVIEW
shelli1542 User ID: 1525176 159369
Reviewed Jan. 3, 2012

"My favorite new sweet from Christmas 2011 - a definite keeper. Everyone loved them!"

MY REVIEW
cltbear User ID: 5742513 177667
Reviewed Sep. 1, 2011

"These little things are so wonderful! They beat peanut clusters any day! Love the potato chips...a little taste of "chippers". (chocolate Covered Potato Chips)"

MY REVIEW
5hungrykids User ID: 1062637 116981
Reviewed Aug. 18, 2011

"These were just okay."

MY REVIEW
ColleenaG User ID: 1190332 175999
Reviewed May. 24, 2011

"Oh so good...I'm going to make these again but make them bite size pieces. I almost missed this recipe in the magazine...so glad I found it."

MY REVIEW
ColleenaG User ID: 1190332 95974
Reviewed May. 24, 2011

"Oh so good...I'm going to make these again but make them bite size pieces. I almost missed this recipe in the magazine...so glad I found it."

MY REVIEW
lafleur User ID: 2115534 103349
Reviewed May. 14, 2011

"Simple & delicious!"

MY REVIEW
micheleclow User ID: 6777152 92899
Reviewed Dec. 15, 2010

"These were great. I have something new to add to my Christmas baking. I made several new things this year from Taste of Home and this was one of the best."

MY REVIEW
mjlouk User ID: 1712085 180979
Reviewed Feb. 6, 2010

"These were really easy to make - my 4year old enjoyed helping me. I had to use butterscotch chips b/c the store was out of peanut butter. Very rich, but very good! Addictive!"

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