Peanut Butter Clusters
TOTAL TIME: Prep: 20 min. + chilling
YIELD: about 3-1/2 dozen.
Four ingredients and 20 minutes…could a fabulous last-minute gift idea be any easier? This chocolate-coated crunch also freezes well, so keep some on hand for drop-in guests. Pat Maxwell - Taft, California
Ingredients
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2 cups peanut butter chips
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1 cup milk chocolate chips
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1-1/2 cups dry roasted peanuts
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1 cup crushed ridged potato chips
Directions
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1.
In a microwave-safe bowl, melt peanut butter chips and chocolate chips; stir until smooth. Stir in peanuts and potato chips. Drop by level tablespoonfuls onto waxed paper-lined baking sheets. Refrigerate until firm. Store in an airtight container.
Nutrition Facts
1 piece: 96 calories, 6g fat (2g saturated fat), 1mg cholesterol, 70mg sodium, 8g carbohydrate (5g sugars, 1g fiber), 3g protein.
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