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Onion Veggie Dip Recipe
Onion Veggie Dip Recipe photo by Taste of Home

Onion Veggie Dip Recipe

Publisher Photo
With just four ingredients and only 10 minutes of prep, this creamy dip is perfect with veggies or crackers.—Ruthie Pomeroy, Mt. Angel, Oregon
TOTAL TIME: Prep: 10 min. + chilling
MAKES:8 servings
TOTAL TIME: Prep: 10 min. + chilling
MAKES: 8 servings

Ingredients

  • 2 cups (16 ounces) sour cream
  • 3 tablespoons dried minced onion
  • 3 tablespoons dried parsley flakes
  • 1 teaspoon seasoned salt
  • Assorted fresh vegetables or crackers

Directions

  1. In a small bowl, combine the sour cream, minced onion, parsley flakes and seasoned salt. Cover and refrigerate for at least 1 hour. Serve with vegetables. Yield: 2 cups.
Originally published as Onion Veggie Dip in Simple & Delicious November/December 2007, p51

Reviews for Onion Veggie Dip

AVERAGE RATING
   (4)
RATING DISTRIBUTION
5 Star
 (4)
4 Star
 (0)
3 Star
 (0)
2 Star
 (0)
1 Star
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MY REVIEW
Reviewed Mar. 24, 2013

"Great quick & easy dip."

MY REVIEW
Reviewed Mar. 24, 2013

"Great taste everyone liked."

MY REVIEW
Reviewed Sep. 23, 2012

"So simple & So yummy!"

MY REVIEW
Reviewed Feb. 5, 2012

"Easy, quick and delicious. I never have leftovers."

MY REVIEW
tnw
Reviewed Dec. 8, 2011

"Have made it several times now. Easiest and most convenient for me and very tasty for those fortunate enough to get it! Ingredients are things always on hand in my kitchen -- except maybe the sour cream. Would recommend it to anyone who makes dips.

Teddy"

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