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Snow Peas

Looking for snow pea recipes? Find delicious snow pea recipes including snow pea medley, gingered snow peas, sesame snow peas and more snow pea recipes.

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Asian Noodle Stir-Fry

Asian Noodle Stir-Fry

Asian Noodle Stir-Fry

Fast cooking refrigerated pastas can turn anytime into pasta time. —Taste of Home Test Kitchen

Colorful Pasta Salad

Colorful Pasta Salad

Colorful Pasta Salad

The colorful side dish shared by Mary Tallman of Arbor Vitae, Wisconsin features sweet pineapple, crunchy vegetables and refreshing cilantro in a tangy dressing with pasta. It requires just 15 minutes of prep time, so it’s perfect for a quick lunch or on-the-go dinner.

Creamy Chicken Crunch

Creamy Chicken Crunch

Creamy Chicken Crunch

Whenever I take this salad to church functions and family picnics, I always come home with any empty bowl. And as any cook knows, that's a sure sign of success!
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Mandarin Vegetable Medley

Mandarin Vegetable Medley

Mandarin Vegetable Medley

This crisp refreshing salad sent in by Sandy D'Agostino of Murphy's, California is loaded with good-for-you ingredients and coated with a light honey-lemon dressing. "I serve it with grilled turkey or chicken," Sandy says.

Quick Pork Lo Mein

Quick Pork Lo Mein

Quick Pork Lo Mein

This colorful main dish with crispy snow peas and baby carrots is a favorite with Denise DuBois of Coral Springs, Florida. “It's quick, healthy and the variety is endless,” she notes. “I sometimes use chicken, mushrooms, bean sprouts and cashews!” TIP: Denise sometimes serves her Lo Mein over rice or spaghetti.

Sassy Shrimp Stir-Fry

Sassy Shrimp Stir-Fry

Sassy Shrimp Stir-Fry

Red pepper flakes, ginger and garlic lend a spicy touch to this seafood stir-fry. Pea pods, carrots and Chinese cabbage give the dish a fresh taste that's more than welcomed as the season changes. -The L&T Home Economists

Snow Peas and Beef Salad

Snow Peas and Beef Salad

Snow Peas and Beef Salad

"In this delicious main-dish salad, savory strips of broiled streak are lightly dressed along the water chestnuts, mushrooms and onions, then tossed with crisp snow peas," details Janeen Kilpatrick of Fairbury, Illinois. "Ketchup and ginger add a bit of zip to the sweet dressing."

Spicy Asian Noodles

Spicy Asian Noodles

Spicy Asian Noodles

If you crave Asian food or just want to add some excitement to suppertime, give this exotic pasta from our Test Kitchen a try. The linguine with crunchy veggies, peanut butter and sesame seeds can be served warm or cold. For more zip, stir in an extra splash of hot pepper sauce.

Teriyaki Barley Salad

Teriyaki Barley Salad

Teriyaki Barley Salad

Bring a taste of the Orient to your own dinner table with this recipe. It's a salad that tastes like a stir-fry! Try it and see if it doesn't perk up your next dinner.—National Barley Foods Council, Mary Sullivan, Spokane, Washington

Chicken with Ginger Sauce

Chicken with Ginger Sauce

Chicken with Ginger Sauce

Life can be pretty busy on our dairy farm. So I favor foods that I can put on the table in no time. This dish is a hit at our house, even with our toddlers.

Fruited Pork Picante

Fruited Pork Picante

Fruited Pork Picante

I received this recipe from my mother-in-law, who's a great cook. Colorful peaches, salsa, sweet red pepper and peas make this dish attractive as well as great tasting.
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