Favorite Apple Crisp Recipe
Favorite Apple Crisp Recipe photo by Taste of Home

Favorite Apple Crisp Recipe

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With filling meals, it is hard to save room sometimes, but few can refuse my wonderful dessert.—Yvonne Nave, Lyons, Kansas
TOTAL TIME: Prep: 15 min. Bake: 55 min.
MAKES:10 servings
TOTAL TIME: Prep: 15 min. Bake: 55 min.
MAKES: 10 servings


  • 8 cups sliced peeled tart apples
  • 3/4 cup sugar
  • 1/2 teaspoon ground cinnamon
  • 1/8 teaspoon salt
  • 1/2 cup quick-cooking oats
  • 1/2 cup all-purpose flour
  • 1/2 cup packed brown sugar
  • 1/4 teaspoon baking powder
  • 1/8 teaspoon baking soda
  • 3 tablespoons cold butter
  • Vanilla ice cream, optional

Nutritional Facts

1 each: 218 calories, 4g fat (2g saturated fat), 9mg cholesterol, 95mg sodium, 46g carbohydrate (36g sugars, 2g fiber), 1g protein


  1. In a large bowl, toss the first four ingredients. Pour into a greased 8-in. square baking dish. In a bowl, combine oats, flour, brown sugar, baking powder and baking soda. Cut in butter until mixture resembles coarse crumbs. Sprinkle over apple mixture. Bake at 350° for 55-60 minutes or until apples are tender and topping is golden. Serve warm with ice cream if desired. Yield: 10 servings.
Originally published as Apple Crisp in Quick Cooking December 2000, p7

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Reviewed Nov. 12, 2015

"My husband loved it! I made it with 6 cups of apples and it was just fine."

Reviewed Oct. 23, 2015

"Fantastic! Fast & easy. Will definitely make again."

Reviewed Oct. 6, 2015

"I was looking for an easy apple crisp recipe to use up apples from the orchard. This was as simple as could be. I used Cortland apples and it was delicious."

Reviewed Oct. 1, 2015

"This was just what I was looking for! Recipe was easy to follow, turned out perfect! I did double the topping, because I used a 7 x 11 dish."

Reviewed Sep. 27, 2015

"Simple and delicious! My family loved it!"

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