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German Dinner Recipes

Looking for German dinner recipes? Find delicious German dinner recipes including beef dinner recipes, chicken dinners, and more German dinner recipes.

Autumn Pork Chop Dinner

Autumn Pork Chop Dinner

Autumn Pork Chop Dinner

I like to cook for two and try to make just the right amount so I don't have leftovers. With its golden pork chops, tasty green beans and tangy cabbage, this meal-in-one is a favorite of my husband, William.—Cecelia Wilson, Rockville, Connecticut

Breaded Pork Chops

Breaded Pork Chops

Breaded Pork Chops

These traditional pork chops have a wonderful home-cooked flavor like the ones Mom used to make. The breading makes them crispy outside and tender and juicy inside. Why not treat your family to them tonight? —Deborah Amrine, Grand Haven, Michigan

Garlic Pork Roast

Garlic Pork Roast

Garlic Pork Roast

The garlic gives this roast its special flavor. The broth or wine boils down to make a flavorful gravy.—Dorothy Pritchett, Wills Point, Texas
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Hasenpfeffer

Hasenpfeffer

Hasenpfeffer

My husband is an avid hunter. Almost 55 years ago, his aunt gave us this recipe. The tender, flavorful meat combined with the sour cream and seasonings makes a wonderful dish. —Mary Calendine, Hiddenite, North Carolina

Hungarian Stuffed Cabbage

Hungarian Stuffed Cabbage

Hungarian Stuffed Cabbage

European immigrants brought their favorite stuffed cabbage recipes to the New World in the late 19th century. This is one of my favorites.—Katherine Stefanovich, Desert Hot Springs, California

New-World Stuffed Cabbage

New-World Stuffed Cabbage

New-World Stuffed Cabbage

European immigrants brought their favorite stuffed cabbage recipes to the New World in the late 19th century.—Katherine Stefanovich, Desert Hot Springs, California

Old-World Stuffed Pork Chops

Old-World Stuffed Pork Chops

Old-World Stuffed Pork Chops

Years ago, a relative ran a restaurant in downtown Milwaukee, where several well-known German restaurants still operate. This is one of the recipes she developed. The savory stuffing and juicy pork chops are always a hit. -Jeanne Schuyler, Wauwatosa, Wisconsin

Sauerkraut Casserole

Sauerkraut Casserole

Sauerkraut Casserole

Mom brewed her own sauerkraut and, of course, the cabbage was from our big farm garden! Blending the kraut with spicy sausage and apples was Mom's favorite way to fix it, and I still love this country dish. —Rosemary Pryor, Pasadena, Maryland

Sausage 'n' Sauerkraut

Sausage 'n' Sauerkraut

Sausage 'n' Sauerkraut

Savory Sausage 'n' Sauerkraut comes from Robert Walker of Glen Dale, West Virginia. "Not only is it economical, it's delicious. I'm positive you'll serve it often," Robert says.

Sausage and Mushroom Stew

Sausage and Mushroom Stew

Sausage and Mushroom Stew

The perfect dish for a hungry hardworking bunch, this savory stew has a hearty sausage flavor and a delicious creamy sauce. Lots of vegetables add color and interest to each ladleful.—Ann Nace, Perkasie, Pennsylvania
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Jaeger Schnitzel

Jaeger Schnitzel

Jaeger Schnitzel

—Essen Haus, Bob and Gail Worm, Madison, Wisconsin
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