Lemon Blackberry Tortilla French Toast
This twist on crepes is tart-sweet with a creamy lemon filling and juicy blackberries. Think of this as a cross between thin French toast, light crepes and crispy quesadillas. —Arlene Erlbach, Morton Grove, Illinois
Banana Crepes
I like to serve this impressive treat at parties. The pleasant banana-orange flavor makes it wonderful for dinner or brunch....
Chocolaty Dessert Waffles
"The mild chocolate flavor and cake-like texture makes these waffles a delightful dessert," reports Phalice Ayers of Spokane, Washington.
Chocolate-Cherry Cream Crepes
My 17-year old son calls me a gourmet cook whenever I make his favorite crepes. Sometimes, for a change, I...
Asparagus Crepes
"I love serving these tender crepes with their light lemony sauce in spring," notes Carol Hemker of Phenix City, Alabama....
Creamy Rhubarb Crepes
Fixing rhubarb this way brings a spring "zing" to the table. I adapted this crepe recipe, which originally featured strawberry...
Chicken Broccoli Crepes
When I organized food and nutrition training for our county 4-H’ers, we had cooking demonstrations representing different countries. We chose...
Zucchini Crepes
"By keeping a few of these tender well-stuffed crepes in the freezer, I can easily reheat them when vegetarian friends...
Buckwheat Brunch Crepes
My husband and I enjoy these delicious crepes with sweet berry sauce and cream on Saturday mornings or even at...
Strawberry Crepe Roll-Ups
"I grew up enjoying these sweet crepes, which my grandmother, aunts and uncles always called 'Swedish pancakes'. My husband, Chuck,...
Asparagus Sausage Crepes
This was my favorite recipe when I was growing up in western Michigan, where asparagus is a big spring crop....
Waffles with Warm Strawberry Sauce
This warm and fruity sauce takes only minutes to make. It's a nice way to present frozen waffles or even...
Chicken and Asparagus Crepes
The crepes used in this dish come from my mom's special recipe, and can be made ahead of time, refrigerated...
Cheesy Chicken Crepes
Our family loves all kinds of outdoor activities, including fishing, hunting and swimming. Indoors, my favorite pastime is cooking delicious...
Ham-Spinach Crepe Cups
Using ingredients you likely already have on hand, these savory crepes will add fun to your celebration for mere pennies....
Fruit-Topped Blintzes
My mother is a wonderful cook who always likes to prepare (and improve on!) dishes she's sampled at restaurants. That's...
Waffles with Peach-Berry Compote
This recipe was created one summer Sunday morning when I was looking for a healthier alternative to butter and maple...
Crepe Quiche Cups
When it comes to trying new recipes, I'm always up for the challenge, and crepe cups have turned out to...
Seafood Crepes Bearnaise
“This family favorite is a great treat on chilly nights. It’s warming and has so much flavor in every bite....
Strawberry Banana Crepes
My family often has company over for breakfast or brunch, and these light fruit-topped crepes are our favorite. The sweet...
Chocolate-Hazelnut Banana Crepes
Here is a simple and delicious treat featuring a thin, tender crepe stuffed with a creamy chocolate-hazelnut spread and bananas...
Chocolate Crepes with Raspberry Sauce
Everyone at the table will feel special eating this scrumptious treat. Seemingly rich and decadent, these crepes are just 2...
Gluten-Free Breakfast Blintzes
These cheese-filled, berry-topped blintzes taste just as mouthwatering and special as they look. —Laura Fall-Sutton, Buhl, Idaho
Dessert Waffles
Everyone raves about the contrast between the crunchy waffles and creamy ice cream in this dessert.—Sheila Watson, Stettler, Alberta
Creamy Scallop Crepes
These savory crepes feel so elegant for the holidays. I like to add a fourth teaspoon of fresh dill weed...
Shrimp Crepes
Several years ago, I came up this recipe when I was experimenting with my new crepe maker. It was a...
Sweet-Tart Rhubarb Crepes
This recipe's name speaks true to its well-balanced flavor from tart rhubarb and sweet orange. It's a wonderful, unique breakfast...
Broccoli Cheese Crepes
this recipe from Jane Shapton is perfect to prepare for a special brunch or light dinner for two. The Irvine,...
Cherry Cheese Blintzes
These elegant blintzes can be served as an attractive dessert or a brunch entree. The bright cherry sauce gives them...
Strawberry Mascarpone Crepes
These lovely strawberry crepes were my mom's Sunday morning specialty. She grew all her own herbs, including plenty of basil...
Basic Crepes
This is my favorite simple crepe recipe. It's best to make the batter at least 30 minutes ahead so the...
