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Hot Cereal Recipes

Looking for hot cereal recipes? Find hot cereal recipes including oatmeal, oatmeal bars, hot oatmeal cereal, and more hot cereal recipes.

Recipe Spotlight

Chia Orange Yogurt

I love the sweet combination of vanilla and yogurt in the morning; it makes me feel like I'm eating dessert for breakfast. —Marion McNeill, Mayfield Heights, Ohio
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Fruity Oatmeal

Fruity Oatmeal

Fruity Oatmeal

"I never liked oatmeal until my mom found this wonderful combination of uncooked oats and fresh fruit," shares teenager Sarah Hunt of Everett, Washington. "Now I often make it myself for breakfast or an after-school snack."

Chili 'n' Cheese Grits

Chili 'n' Cheese Grits

Chili 'n' Cheese Grits

Although I live in a big city, I'm really a country cook. Most of our friends laugh about eating grits, but there's never any leftovers from this recipe. —Rosemary West, Las Vegas, Nevada

Brown Sugar & Banana Oatmeal

Brown Sugar & Banana Oatmeal

Brown Sugar & Banana Oatmeal

Oatmeal is a favorite breakfast food, quick, easy and filling. I came up with this version by using some of the same ingredients from my favorite breakfast smoothie. Add bran cereal for a heartier taste and more fiber. A brown sugar substitute and soy milk also blend in well. —Jessi Rizzi, Odenton, Maryland

Southern Scrapple

Southern Scrapple

Southern Scrapple

When it comes to regional recipes, this certainly fits the bill. Scrapple is a breakfast staple fin this area.

Raisin Oatmeal Mix

Raisin Oatmeal Mix

Raisin Oatmeal Mix

"We like the sweet cinnamony flavor of this instant oatmeal at our house," relates Robert Caummisar of Grayson, Kentucky. The mix makes it convenient to zap a bowl in the microwave for a speedy breakfast. If you like milk with your oatmeal, you can pour a little on top before serving.

Gluten-Free Baked Oatmeal

Gluten-Free Baked Oatmeal

Gluten-Free Baked Oatmeal

This fruity, delicious oatmeal would be so good served with vanilla soy milk. Give it a try! —Jennifer Banyay, NorthRidgeville, Ohio

Oh-So-Good Oatmeal

Oh-So-Good Oatmeal

Oh-So-Good Oatmeal

“Add extra nutrition to fiber-rich oatmeal by adding chopped apple with the peel and chopped almonds. My two boys demand seconds!” At 1-1/2 cups per serving, it's hearty and filling; and at zero cholesterol, what's not to love? Danielle Pepa - Elgin, Illinois

Baked Blueberry & Peach Oatmeal

Baked Blueberry & Peach Oatmeal

Baked Blueberry & Peach Oatmeal

“This oatmeal bake is a staple in our home. It's very easy to prepare the night before, just keep the dry and wet ingredients separate until ready to bake. I've tried a variety of fruits, but the blueberry and peach is our favorite.” —Rosemarie Weleski, Natrona Heights, Pennsylvania

Breakfast Rice Pudding

Breakfast Rice Pudding

Breakfast Rice Pudding

My husband makes this rice pudding quite often for our breakfast. —Sue Draheim

Fruity Baked Oatmeal

Fruity Baked Oatmeal

Fruity Baked Oatmeal

“This is my husband’s favorite breakfast treat and the ultimate comfort food,” writes Karen Schroeder from Kankakee, Illinois. “It’s warm, filling and always a hit when I serve it to guests.”

Amish Baked Oatmeal

Amish Baked Oatmeal

Amish Baked Oatmeal

Meet the Cook: The first time I had this treat was at a bed-and-breakfast in Lancaster, Pennsylvania. To me, it tasted just like a big warm-from-the-oven oatmeal cookie! I'm a pastor's wife. We have three children - ages 8, 6 and 2. -Colleen Butler, Inwood, West Virginia
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