Peanut Butter and Jelly Overnight Oats

Total Time

Prep: 10 min. + chilling


4 servings

Updated: Sep. 14, 2023
This yummy breakfast bowl gives everyone's favorite sandwich a healthy twist. Switch to crunchy peanut butter and sprinkle chopped peanuts over the top if you like the extra crunch. —Taste of Home Test Kitchen, Milwaukee, Wisconsin
Peanut Butter and Jelly Overnight Oats Recipe photo by Taste of Home


  • 1/4 cup creamy peanut butter
  • 2 tablespoons honey
  • 1-1/2 cups 2% milk
  • 1-1/3 cups old-fashioned oats
  • 1/4 cup strawberry jelly


  1. In a small bowl, beat peanut butter and honey until smooth. Gradually add milk until smooth. Add oats and mix to combine. Refrigerate, covered, overnight.
  2. Ladle into 4 bowls. Whisk jelly slightly and swirl 1 tablespoon into each serving.

Nutrition Facts

1 serving: 323 calories, 12g fat (3g saturated fat), 7mg cholesterol, 112mg sodium, 48g carbohydrate (27g sugars, 3g fiber), 10g protein.