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Peanut Butter Oatmeal

Name: Peanut Butter Oatmeal
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 2 servings.
Ingredients: 1-3/4 cups water; 1/8 teaspoon salt; 1 cup old-fashioned oats; 2 tablespoons creamy peanut butter; 2 tablespoons honey; 2 teaspoons ground flaxseed; 1/2 to 1 teaspoon ground cinnamon; Chopped apple, optional

10 reviews

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Test Kitchen Approved

Total Time

Prep/Total Time: 15 min.

Makes

2 servings

My son and I eat this peanut butter oatmeal recipe every day for breakfast. It's a hearty, healthy way to jump start our morning. — Elisabeth Reitenbach, Terryville, Connecticut

Peanut Butter Oatmeal Recipe photo by Taste of Home

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Ingredients

1-3/4 cups water
1/8 teaspoon salt
1 cup old-fashioned oats
2 tablespoons creamy peanut butter
2 tablespoons honey
2 teaspoons ground flaxseed
1/2 to 1 teaspoon ground cinnamon
Chopped apple, optional

Directions

In a small saucepan, bring water and salt to a boil. Stir in oats; cook 5 minutes over medium heat, stirring occasionally. Transfer oatmeal to 2 bowls; in each bowl, stir half each peanut butter, honey, flaxseed, cinnamon and, if desired, apple. Serve immediately.

Nutrition Facts

3/4 cup: 323 calories, 12g fat (2g saturated fat), 0 cholesterol, 226mg sodium, 49g carbohydrate (19g sugars, 6g fiber), 11g protein.

Peanut Butter Oatmeal

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Makes

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