Peanut Butter Oatmeal
My son and I eat this peanut butter oatmeal recipe every day for breakfast. It's a hearty, healthy way to jump start our morning. — Elisabeth Reitenbach, Terryville, Connecticut
Ingredients
- 1-3/4 cups water
- 1/8 teaspoon salt
- 1 cup old-fashioned oats
- 2 tablespoons creamy peanut butter
- 2 tablespoons honey
- 2 teaspoons ground flaxseed
- 1/2 to 1 teaspoon ground cinnamon
- Chopped apple, optional
Reviews
All I see are a bunch of weaklings who can't handle a little sugar nut up boys this shits fire.
Delicious ! Perfect for a quick breakfast for the family . Used Chia seeds instead of Flax
Love peanut butter. This recipe really perks up my oatmeal. I drizzled the honey then tasted it to adjust the sweetness. For those who complained it was too sweet, there may be sugar in your peanut butter. I used natural peanut butter with no added sugar or salt.
Idk why everybody is hating on this dish heck im only 12 and i made it and it was nearly flawless i just with i had the honey ;-;
This sounded so good. How could it not be. I love PB and Oatmeal. Then... I tried it, tasted nothing like I was anticipating. Will not be making again.
I guess that I am not accustomed to eating an entire day's worth of sugar in one sitting. Way too sweet. Probably would never make again, unless I eliminated most of the honey.
The whole family really enjoyed this for breakfast. Great flavor and super easy to make.