Show Subscription Form




Cheeseburger Macaroni Skillet Recipe
Cheeseburger Macaroni Skillet Recipe photo by Taste of Home

Cheeseburger Macaroni Skillet Recipe

Read Reviews (8)
3.63 8
Publisher Photo
This is the ultimate simple and fulfilling dinner that uses items I typically have right in my own cupboard. So easy to prepare and cooking all in one skillet makes it a snap for clean up. —Juli Meyers, Hinesville, Georgia
TOTAL TIME: Prep/Total Time: 30 min.
MAKES:6 servings
TOTAL TIME: Prep/Total Time: 30 min.
MAKES: 6 servings

Ingredients

  • 1 pound lean ground beef (90% lean)
  • 8 ounces uncooked whole wheat elbow macaroni
  • 3 cups reduced-sodium beef broth
  • 3/4 cup fat-free milk
  • 3 tablespoons ketchup
  • 2 teaspoons Montreal steak seasoning
  • 1 teaspoon prepared mustard
  • 1/4 teaspoon onion powder
  • 1 cup (4 ounces) shredded reduced-fat cheddar cheese
  • Minced chives

Nutritional Facts

1 cup equals 338 calories, 11 g fat (5 g saturated fat), 64 mg cholesterol, 611 mg sodium, 32 g carbohydrate, 4 g fiber, 27 g protein.

Directions

  1. In a large skillet, cook beef over medium heat 6-8 minutes or until no longer pink, breaking into crumbles; drain.
  2. Stir in macaroni, broth, milk, ketchup, steak seasoning, mustard and onion powder; bring to a boil. Reduce heat; simmer, uncovered, 10-15 minutes or until macaroni is tender. Stir in cheese until melted. Sprinkle with chives. Yield: 6 servings.
Originally published as Cheeseburger Macaroni Skillet in Simple & Delicious August/September 2013, p20

Nutritional Facts

1 cup equals 338 calories, 11 g fat (5 g saturated fat), 64 mg cholesterol, 611 mg sodium, 32 g carbohydrate, 4 g fiber, 27 g protein.

Reviews for Cheeseburger Macaroni Skillet(8)

AVERAGE RATING
   (8)
RATING DISTRIBUTION
5 Star
 (1)
4 Star
 (4)
3 Star
 (2)
2 Star
 (1)
1 Star
 (0)
MY REVIEW
Please Log In or Join to add a rating and review.
Click stars to rate
""
Any changes to your rating or review will appear where you originally posted your review
Loading Image
Sort By :
MY REVIEW
Reviewed Mar. 18, 2014

Simple, family friendly dinner!

MY REVIEW
Reviewed Nov. 11, 2013

I only added 1 cup of beef broth and it was the perfect amount. Next time I will use Webber's Gourmet Hamburger seasoning instead of steak seasoning. Easy, fast and perfect for a weeknight dinner.

MY REVIEW
Reviewed Sep. 30, 2013

Way too bland for my family. So, I added garlic and chili powder, still not very good. I would not recommend. I did not have too much broth as others mentioned.

MY REVIEW
Reviewed Aug. 25, 2013

The dish was okay. I added more pasta which absorbed the extra liquid.

MY REVIEW
Reviewed Jul. 25, 2013

Great flavor and so easy to make. Did not have a problem with thickening. I made a salad and chocolate pudding for dessert...my family was happy.

Loading Image
Advertise with us
ADVERTISEMENT

Contests & Promotions

Contests & Promotions

Follow Us

Advertise with us ADVERTISEMENT
Advertise with us ADVERTISEMENT