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Beef Fondue with Sauces
Total Time
Prep: 15 min. Cook: 20 min.
Makes
4 servings (1/2 cup of each sauce)
Updated: Jun. 30, 2023
When my husband was stationed in England in the mid-1960s, I traveled to Switzerland and purchased two copper fondue pots. I've used them countless times to make this meat fondue since then. —Margaret Inman, Fort Pierce, Florida