Chocolate Dessert Fondue

Name: Chocolate Dessert Fondue
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 2-1/2 cups.
Ingredients: 1-1/2 cups sugar; 1-1/4 cups water; 1/4 cup light corn syrup; 1 cup baking cocoa; 1/2 cup heavy whipping cream; 5 ounces semisweet chocolate, chopped; Strawberries, banana chunks, apple slices or angel food cake cubes

1 review

Test Kitchen Approved

Total Time

Prep: 15 min. Cook: 30 min.

Makes

2-1/2 cups

This creamy, delectable dip is a chocolate lover's dream. You'll want to sample it with a variety of dippers, including strawberries, banana chunks and cake cubes. Jane Shapton of Irvine, California sent the recipe.

Chocolate Dessert Fondue Recipe photo by Taste of Home

Next Recipe

Ingredients

1-1/2 cups sugar
1-1/4 cups water
1/4 cup light corn syrup
1 cup baking cocoa
1/2 cup heavy whipping cream
5 ounces semisweet chocolate, chopped
Strawberries, banana chunks, apple slices or angel food cake cubes

Directions

In a small saucepan, bring the sugar, water and corn syrup to a boil. Reduce heat; simmer, uncovered, for 20 minutes, stirring frequently.
In a small bowl, combine the cocoa, cream and half of the syrup mixture until smooth; return to the pan. Bring to a boil, stirring constantly. Reduce heat; simmer, uncovered, for 5 minutes. Stir in chopped chocolate until melted. Serve warm with fruit or cake for dipping. Refrigerate leftovers.

Nutrition Facts

2 tablespoons: 138 calories, 5g fat (3g saturated fat), 8mg cholesterol, 7mg sodium, 25g carbohydrate (20g sugars, 1g fiber), 1g protein.

Chocolate Dessert Fondue

Ingredients

Directions

Nutrition Facts

Recommended Video

More from Taste of Home