Cheddar Fondue
![](https://www.tasteofhome.com/wp-content/themes/bumblebee-toh-child/images/recipes/Symbol-Time.png)
Prep/Total Time: 15 min.
![](https://www.tasteofhome.com/wp-content/themes/bumblebee-toh-child/images/recipes/Makes-Icon.png)
2-1/2 cups
Updated: Jun. 30, 2023
"This cheesy blend, sparked with mustard and Worcestershire sauce, is yummy," relates field editor Norene Wright of Manilla, Indiana.
2 tablespoons: 77 calories, 6g fat (4g saturated fat), 21mg cholesterol, 101mg sodium, 2g carbohydrate (1g sugars, 0 fiber), 3g protein.