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Cheddar Fondue

"This cheesy blend, sparked with mustard and Worcestershire sauce, is yummy," relates field editor Norene Wright of Manilla, Indiana.
  • Total Time
    Prep/Total Time: 15 min.
  • Makes
    2-1/2 cups


  • 1/4 cup butter
  • 1/4 cup all-purpose flour
  • 1/2 teaspoon salt, optional
  • 1/4 teaspoon ground mustard
  • 1/4 teaspoon pepper
  • 1/4 teaspoon Worcestershire sauce
  • 1-1/2 cups whole milk
  • 2 cups shredded cheddar cheese
  • Bread cubes, ham cubes, bite-size sausage and or broccoli florets


  • In a small saucepan, melt butter; stir in flour, salt if desired, mustard, pepper and Worcestershire sauce until smooth. Gradually add milk. Bring to a boil; cook and stir for 2 minutes or until thickened. Reduce heat. Add the cheese; cook and stir until cheese is melted.
  • Transfer to a fondue pot or 1-1/2-qt. slow cooker; keep warm. Serve with bread, ham, sausage and/or broccoli.
Nutrition Facts
2 tablespoons: 77 calories, 6g fat (4g saturated fat), 21mg cholesterol, 101mg sodium, 2g carbohydrate (1g sugars, 0 fiber), 3g protein.

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Average Rating:
  • DeliciouslyResourceful_Gina
    Feb 15, 2020

    Very good. Easy cowd pleaser. Made it for Valentine's day!

  • AngelPuppy
    Jan 22, 2013

    This is the first recipe we made in our new electric fondue pot. We bought a high quality cheese and bread for dipping. Wonderful!

  • tigres52
    Jun 21, 2012

    It was a little bland for me. I think I will try a different recipe...

  • mnccaleb
    Jan 23, 2011

    Good recipe, not amazing though. Was too thick - I had to thin it quite a bit with milk. Wouldn't say it was 20 servings, would need quite a bit more than that if you even had 6 people!

  • larissabarrett
    Aug 29, 2010

    not stringy, not greasy. very tasty!!

  • suzettemarch
    Oct 17, 2009

    I am Suzette March from Las Vegas, Nv. I was so excited to try you Cheddar Fondue Recipe and all my neighbors loved it. I plan to make it for Halloween and Christmas. Again, thankyou, I remain.

  • fae1964
    Jan 4, 2007

    No comment left

  • Diane
    Jul 13, 2006

    No comment left

  • Dawn
    Jan 2, 2006

    No comment left

  • Kathy
    Dec 21, 2005

    No comment left